suomeksi
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Projektiraportointi (KIEL0144), 3 op
Basic information
| Course name: | Projektiraportointi Communication in Projects |
| Course Winha code: | KIEL0144 |
| Kurre acronym: | Proj.rap. tp |
| Credits: | 3 |
| Type and level of course: | Basic studies |
| Year of study, semester or study period: | 2.year |
| Implementation: | 1.period, 2.period |
| Semester: | 0607 |
| Language of tuition: | Suomi |
| Teacher: | Mirja Hienonen |
| Final assessment: | Grading scale (0-5) |
Descriptions
Prerequisites
Tekniikan suomi / Finnish for Technology KIELB0163
Teaching methods and student workload
Assessment methods
assignments, participation in instruction, reports
Course contents (core content level)
interpersonal skills related to goal-oriented oral communication in of bio and food technology; formal report or summary, field-specific language and terminology in bio and food technology, conceptual systems; after the job-learning period oral presentations and written reports
Course contents (additional)
working life reports and business letters
Core content level learning outcomes (knowledge and understanding)
On completion of the course the student will have a good command of the basics of academic writing as part of developing his or her own expertise
Core content level learning outcomes (skills)
On completion of this course the student will be able to report on issues related bio and food technology both orally and in writing.
Recommended reading
Irma Repo: Verkko-opas viestintätaitoon
Materials distributed by the teacher
Additional reading: Kauppinen ym.: Tekniikan viestintä; Nykänen: Toimivaa tekstiä
Teaching and learning strategies
Teaching methods and student workload
Assessment weighting and grading
Contact lessons: 14 h
Project: 10 h
Student individual workload: 56 h
Total: 80 h
Related competences of the degree programme
Information acquisition skills and adaptation of new knowledge
Communication and interpersonal skills